Matches 1 - 10.
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Davis exposes the harmful effects of what is actually a product of genetic tinkering and agribusiness being sold to the American public as "wheat"—and provides readers with a user-friendly, step-by-step plan to navigate a new, wheat-free lifestyle.
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From a Pulitzer Prize-winning investigative reporter at "The New York Times" comes the explosive story of the rise of the processed food industry and its link to the emerging obesity epidemic.
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Language:
Spanish
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This book explains why avoiding both processed foods and foods commonly marketed as "healthy"—like grains, legumes, and pasteurized dairy—will improve how people look and feel and lead to lasting weight loss.
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Lustig's 90-minute YouTube video "Sugar: The Bitter Truth" has been viewed more than two million times. He documents the science and the politics that has led to the pandemic of chronic disease over the last 30 years.
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This new, updated, and expanded paperback edition of the "New York Times"-bestseller offers a comprehensive, individualized and medically proven program to rid bodies once and for all of the multitude of toxins that infiltrate their systems on a daily basis.
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Snyder, author of the bestselling "The Beauty Detox Solution" and one of Hollywood's top celebrity nutritionists and beauty experts, shares the top 50 beauty foods that will make readers more beautiful from the inside out.
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Nutritionist and beauty expert Kimberly Snyder helps dozens of A-list celebrities get red-carpet ready—and now you're getting the star treatment. Kim used to struggle with coarse hair, breakouts and stubborn belly fat, until she traveled the world,... [ More...]
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The science is clear, the results are unmistakable: The findings from the China Study conclusively demonstrate the link between nutrition and heart disease, diabetes, and cancer. This important book admonishes readers to change their diets in order to... [ More...]
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