Matches 1 - 10.
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An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
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"Gourmet Meals in Minutes" shows readers how to create a wide variety of mouthwatering, nutritious meals without spending all day in the kitchen.
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A Book Of Scents And Dishes (A Vintage Cookery Books Classic) By Allhusen, Dorothy Originally published in the 1920s, this is a collection of recipes contributed by various members of aristocratic families for a charity cook book. Many of the earliest... [ More...]
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Language:
Spanish
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Boost your cooking credentials with help from Shefzilla (a.k.a. Stewart Woodman), whose time-tested recipes that will bring repeat customers to your table.
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Personal chef Lawrence offers a refreshing approach to gourmet cooking—keep it simple and delicious. He offers over 150 tried-and-true recipes, noting which meals are the most requested among the upscale parties he caters in LA. Tempting dessert and... [ More...]
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Originally published in the 1920s, this is a collection of recipes contributed by various members of aristocratic families for a charity cook book. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce... [ More...]
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